Cake Boss

The bakery crew makes a Jurassic-sized cake for a dinosaur theme park. Liz and Mauro use a new brush stroke technique for an artist-inspired cake, and Danny considers shaving off his mustache for a special cause.

The Valastro family is spending the summer at the Jersey Shore, but Buddy's still on the job. He takes a consultation at the beachside amusement park he frequented as a kid.

Surf, sun and sand! A Jersey Shore surf shop owner needs a cake that screams summer for an upcoming surfing competition. The bakery crew re-creates the ocean with a cake that looks like a giant crashing wave.

The sky's the limit! Buddy creates a beautiful butterfly cake for a local zoo, while the Carlo's team makes a cake to celebrate the 70th anniversary of the United States Air Force.

It's the first time a rescued sea turtle is being released back in the ocean on the Jersey Shore, and the turtle rescuers want a giant sea turtle cake to mark the occasion.

Buddy's niece, Tessy, is celebrating her sweet 16 with a Hawaiian-themed party. Buddy and the guys build a giant hula dancer cake, complete with an edible grass skirt and tiki torches.

Buddy and his family travel to Minnesota to prepare for a brand-new bakery opening at the first Carlo's expansion into America's Midwest. Back in Hoboken, NJ, the crew makes a cuckoo clock cake for local clock collector.

It's Taco Tuesday all week at the bakery as Buddy makes a giant taco cake for a National Taco Day fiesta. The team receives an out-of-this-world order for an extraterrestrial-themed birthday cake.

It's smiles all around the bakery when the team makes a giant tooth cake for a family dentist in celebration of dental hygiene month.

Since winning The Next Great Baker, Marissa Lopez has become an integral part of Carlo's Bakery. Now Marissa's getting married and ordering her own cake. Buddy's happy to create the wedding cake -- until he hears her request!

October has everyone celebrating with ghoulish goodies! Mauro makes a cake that celebrates the Mexican holiday called Day of the Dead. The three-tier cake includes authentic sugar skulls made and decorated right at the bakery.

Buddy takes a consultation with a Colombian couple who followed their dreams and opened a coffee shop in NYC four years ago. Now they want a cake to celebrate the achievement with their employees, family and loyal customers.